Business Innovation (HOSP 4660)

This course examines the importance, patterns and characteristics of innovation in small business. It also explores the relationship between information and communication technology and modern business practice, providing both the “classic” lessons, and principles of e-business practices while profiling successful Canadian hospitality businesses. This course is part of the full-time Bachelor of Hospitality Management program.
Course code: HOSP 4660
Credits: 3.0
Tuition: $0*
Length: 45 hours
Loading...

Contact us


 Book an appointment with an advisor
 

INTERNATIONAL STUDENTS

Visit VCC International for contact information.