Update on return-to-campus planning

Hospitality Financial Manageme (HOSP 3820)

This course prepares students in the development of foundational concepts of financial management in the hospitality industry. This enables them to understand how corporations make important investment and financing decisions and how they establish working capital policies. This course is taught using the standards of the Hospitality Financial and Technology Professionals (HFTP).

This course is part of the full-time Bachelor of Hospitality Management program.

Course code: HOSP 3820

Credits: 3.0

Length: 45.0 hours

Course outline: https://www.vcc.ca/vccphp/courseoutline?subject=HOSP&number=3820

Schedule †

HOSP 3820 schedule for programs:

HOSD

Course dates and times may vary throughout the term. Select the CRN number below to see a full schedule.

CRN #	Dates	Day/Time/Location	Instructor
71789	September 7, 2021 to December 14, 2021	Tue \| 1:00 pm - 3:00 pm Delivery: In-class See full schedule	Zakher, George
72448	September 7, 2021 to December 14, 2021	Tue \| 10:00 am - 12:00 pm Delivery: In-class See full schedule	Zakher, George

* Fees are approximate and subject to change. Students are required to pay any applicable fee increases. Fees listed are for domestic students. For international programs, visit VCC International.

† This information is intended as a guideline only. Program and course details are subject to change with the approval of VCC's Board of Governors.

Hospitality Financial Manageme (HOSP 3820)

Schedule †

HOSP 3820 schedule for programs:

Additional Information