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A week of easy lunches: Day 6

Live Well for Less


A week of easy lunches: Day 6

 

VCC chef Hamid Salimian presents a week of lunches that are easy, tasty and inexpensive. Here is day six in the series of seven, where our chef whips up some juicy burgers.

 

Ingredients:

Directions:

Step 1: Cook burger

Step 2: Prepare the secret sauce

 Step 3: Arrange toppings

 

You can find more information about VCC’s culinary arts programs at www.vcc.ca/culinary