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Advanced Baking (CULI 2507)

This course introduces students to advanced baking techniques, pastry, and dessert production. Students prepare breads and a variety of desserts for a restaurant service outlet. Emphasis is placed on methods of preparation and the quality of the finished products. Students utilize plating and presentation techniques from previous courses. Students run the dessert station of the restaurant kitchen, and develop critical thinking, time management, communication, and teamwork skills to expedite dessert orders.

course outline


* Note: The CRNs listed below could be restricted to specific program areas.

CRN Fee Campus - Room Day(s) Time Date Instructor
60283
DTN  - TBATo Be Assigned
MTWRM-Monday, T-Tuesday,
W-Wednesday, R-Thursday,
F-Friday, S-Saturday,
U-Sunday

0730 - 1414
21-Oct-2019
to 14-Nov-2019
Salimian, Hamid
60372
DTN  - TBATo Be Assigned
MTWRM-Monday, T-Tuesday,
W-Wednesday, R-Thursday,
F-Friday, S-Saturday,
U-Sunday

0730 - 1414
21-Oct-2019
to 14-Nov-2019
Salimian, Hamid
73877
DTN  - Rm. 316B
MTWRM-Monday, T-Tuesday,
W-Wednesday, R-Thursday,
F-Friday, S-Saturday,
U-Sunday

0700 - 1344
21-Oct-2019
to 14-Nov-2019
Salimian, Hamid
73910
DTN  - Rm. 316B
MTWRM-Monday, T-Tuesday,
W-Wednesday, R-Thursday,
F-Friday, S-Saturday,
U-Sunday

0700 - 1344
18-Nov-2019
to 12-Dec-2019
Macdonald, Tobias
43789
DTN  - Rm. 163
MTWRM-Monday, T-Tuesday,
W-Wednesday, R-Thursday,
F-Friday, S-Saturday,
U-Sunday

0700 - 0859
06-Jan-2020
to 30-Jan-2020
Macdonald, Tobias
43789
DTN  - Rm. 316B
MTWRM-Monday, T-Tuesday,
W-Wednesday, R-Thursday,
F-Friday, S-Saturday,
U-Sunday

0900 - 1344
06-Jan-2020
to 30-Jan-2020
Macdonald, Tobias
43778
DTN  - Rm. 405
MTWRM-Monday, T-Tuesday,
W-Wednesday, R-Thursday,
F-Friday, S-Saturday,
U-Sunday

0700 - 0859
03-Feb-2020
to 27-Feb-2020
Macdonald, Tobias
43778
DTN  - Rm. 316B
MTWRM-Monday, T-Tuesday,
W-Wednesday, R-Thursday,
F-Friday, S-Saturday,
U-Sunday

0900 - 1344
03-Feb-2020
to 27-Feb-2020
Macdonald, Tobias
43767
DTN  - Rm. 405
MTWRM-Monday, T-Tuesday,
W-Wednesday, R-Thursday,
F-Friday, S-Saturday,
U-Sunday

0700 - 0859
02-Mar-2020
to 26-Mar-2020
Macdonald, Tobias
43767
DTN  - Rm. 316B
MTWRM-Monday, T-Tuesday,
W-Wednesday, R-Thursday,
F-Friday, S-Saturday,
U-Sunday

0900 - 1344
02-Mar-2020
to 26-Mar-2020
Macdonald, Tobias
45391
DTN  - TBATo Be Assigned
MTWRM-Monday, T-Tuesday,
W-Wednesday, R-Thursday,
F-Friday, S-Saturday,
U-Sunday

0730 - 1414
02-Mar-2020
to 26-Mar-2020
Macdonald, Tobias
45401
DTN  - TBATo Be Assigned
MTWRM-Monday, T-Tuesday,
W-Wednesday, R-Thursday,
F-Friday, S-Saturday,
U-Sunday

0730 - 1414
02-Mar-2020
to 26-Mar-2020
Macdonald, Tobias
43800
DTN  - Rm. 405
MTWRM-Monday, T-Tuesday,
W-Wednesday, R-Thursday,
F-Friday, S-Saturday,
U-Sunday

0700 - 0859
06-Apr-2020
to 30-Apr-2020
Macdonald, Tobias
43800
DTN  - Rm. 316B
MTWRM-Monday, T-Tuesday,
W-Wednesday, R-Thursday,
F-Friday, S-Saturday,
U-Sunday

0900 - 1344
06-Apr-2020
to 30-Apr-2020
Macdonald, Tobias
43800
DTN  - Rm. 240
MFM-Monday, T-Tuesday,
W-Wednesday, R-Thursday,
F-Friday, S-Saturday,
U-Sunday

0700 - 1344
01-May-2020
to 04-May-2020
Macdonald, Tobias

To register for this course, check the information for your program: