Course Name: Global & Vegetarian Cuisine (CULI 2506)
CRN: 71360
Term: Fall 2024 (202470)
Delivery: In Person
Location: VCC Downtown Campus
Start date: January 13, 2025
Last date: February 6, 2025
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Schedule †

CULI 2506 schedule for programs:

Course dates and times may vary throughout the term. Select the CRN number below to see a full schedule.
Dates Day/Time/Location LocationInstructor
January 13, 2025
to January 13, 2025		Mon | 12:30 pm - 1:45 pm
Room: 306Gin, Karen
January 13, 2025
to January 13, 2025		Mon | 12:30 pm - 1:45 pm
Room: 306Gin, Karen
January 14, 2025
to February 5, 2025		Mon, Tue, Wed, Thu | 8:00 am - 8:45 am
Room: 306Gin, Karen
January 14, 2025
to February 5, 2025		Mon, Tue, Wed, Thu | 8:00 am - 8:45 am
Room: 306Gin, Karen
January 14, 2025
to February 5, 2025		Mon, Tue, Wed, Thu | 11:30 am - 1:45 pm
Room: 306Gin, Karen
January 14, 2025
to February 5, 2025		Mon, Tue, Wed, Thu | 11:30 am - 1:45 pm
Room: 306Gin, Karen
February 6, 2025
to February 6, 2025		Thu | 1:15 pm - 1:45 pm
Room: 404Gin, Karen
February 6, 2025
to February 6, 2025		Thu | 1:15 pm - 1:45 pm
Room: 404Gin, Karen